BOLD. RICH. AWAKENED.

A CUT ABOVE

Crisp apple, fresh lemon, and a kick of ginger meet the bold character of Hard Cut Vodka. Vibrant, refreshing, and made to live up to its name.

A Cut Above cocktail made with Hard Cut Vodka, fresh apple, lemon and ginger, garnished with mint and lemon

A CUT ABOVE

THE RECIPE


SERVES :

PREP TIME :

GLASSWARE :

GARNISH :

1

4 Minutes

Long drink / highball glass

Cut lemon wedge + bouquet of mint

INGREDIENTS


  • 1.5 oz (45 ml) Hard Cut Vodka

  • 2–4 oz (60–120 ml) fresh-pressed apple juice, preferably red Fuji

  • 1 oz (30 ml) fresh-squeezed lemon juice

  • 0.75 oz (22.5 ml) fresh ginger juice

INSTRUCTIONS


  1. Add Hard Cut Vodka, apple juice, lemon juice, and ginger juice to a shaker.

  2. Fill the shaker with ice.

  3. Shake firmly for 10 seconds.

  4. Fill a long drink glass with fresh ice.

  5. Strain the cocktail into the prepared glass.

  6. Garnish with a cut lemon wedge and a generous bouquet of fresh mint.

PRO TIP

Start with 2 oz of apple juice for a sharper, more spirit-forward drink. Increase toward 4 oz if you want a softer, fruitier serve.

Hard Cut Vodka 90-proof bottle
Hard Cut Vodka 90-proof bottle

CUT FROM SOMETHING DIFFERENT


Hard Cut Vodka’s clean, full-bodied character gives crisp apple, bright lemon and fresh ginger room to shine — refreshing, vibrant and unmistakably bold.

HARD CUT, EVERYWHERE