THE ALPINE
CUT

DRY. BOLD. ELEVATED.

Hard Cut Vodka and gin come together with the subtle citrus and floral character of Lillet Blanc. A strong, exceptionally dry cocktail with a crisp alpine edge.

THE ALPINE CUT

DRY. BOLD. ELEVATED.

Hard Cut Vodka and gin come together with the subtle citrus and floral character of Lillet Blanc. A strong, exceptionally dry cocktail with a crisp alpine edge.

The Alpine Cut cocktail made with Hard Cut Vodka, gin and Lillet Blanc, garnished with a lemon twist

THE ALPINE CUT

The Recipe

Serves:
1
Prep Time:
3 Minutes
Glassware:
Coupe or Martini Glass
Garnish:
Lemon Twist,
Optional

Ingredients

  • 1 cup ice
  • 1 oz (30 ml) Hard Cut Vodka
  • 3 oz (90 ml) gin
  • 0.5 oz (15 ml) Lillet Blanc

Instructions

  1. Fill a mixing glass with ice.
  2. Add Hard Cut Vodka, gin, and Lillet Blanc.
  3. Stir slowly until thoroughly chilled and properly diluted.
  4. Strain into a chilled coupe or martini glass.
  5. Garnish with a lemon twist if desired.

PRO TIP

Because this drink is intentionally spirit-forward, temperature matters. Chill the glass beforehand and stir long enough to soften the alcohol without over-diluting the cocktail.

Hard Cut Vodka 90-proof bottle
Hard Cut Vodka 90-proof bottle

MADE TO STAND OUT


Hard Cut Vodka’s smooth, clean profile and muscular 45% ABV make it the perfect foundation for a martini that’s anything but ordinary.

HARD CUT, EVERYWHERE

Multiple groups of people at parties or social events, holding and posing with bottles of alcohol, smiling, and enjoying drinks in various indoor settings.